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Yummy Downloadable Haggis Recipes
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Yummy Downloadable Haggis Recipes
Haggis Puffs
These are fairly quick and easy to throw together, and make a nice appetizer or snack. All you need is haggis, sausage, and crescent roll dough or biscuit dough. Thanks to our Scottish friend and associate Steve Evry for this recipe idea. You can find lots of variations if you Google “haggis puff”, but this is the recipe we’ve tried and like.
Haggis-Stuffed Bacon-Wrapped Pork Loin
Everything is better with bacon! And haggis! Make this super-yummy pork loin for dinner and wow your family and friends. Mmmm. My mouth is watering just typing the description!
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- Adapted from “Old Scottish Customs: Local and General” by E J Guthrie, published in 1885 and illustrated by John MacKay
- A fun and educational read and features 74 pages in a softcover format
- Outlines the history of Scottish customs and superstitions, including which ones survive to our day
- Learn more about your heritage. Measures 5.25 inches x 8.25 inches
- Made in the USA
- 14.5 oz. Can
- Traditional Lamb Haggis
- Authentic Taste
- IN STOCK
- Made in the USA
- 14.5 oz. Can
- 100% USDA Highland Beef
- Tastes like Corned-Beef Hash
- Recommended for American Palates
- IN STOCK
Nutritional Facts:
Serving Size: 3oz
Servings Per Container: about 3
Calories Per Serving: 170 Calories from Fat: 95
Total Fat: 10g
Cholesterol: 4mg
Sodium: 460mg
Total Carbohydrate: 12g
Protein: 8g
John Mangiapane (verified owner) –
The Haggis recipes sound delicious! I especially like the sound of the haggis-stuffed pork loin wrapped in bacon! The haggis puffs are great, too! The recipes are free – so download them now!
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